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1107 e-books results

436 - 450 of 1107 results Page 30 of 74
Bioactive Compounds in Foods

Author/ Editor(s)

  • Mikaeel Nisbet

ISBN

  • 9781979016701

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books
Biogenic Amines in Food: Analysis, Occurrence and Toxicity

Author/ Editor(s)

  • Freddy Lawrence

ISBN

  • 9781979016706

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books
Fermentation Technologies for Beverages

Author/ Editor(s)

  • Rosanna Nicolson

ISBN

  • 9781979017051

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books
Food Additives Handbook

Author/ Editor(s)

  • Zak Muir

ISBN

  • 9781979017067

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books
Food Packaging: Advanced Materials, Technologies and Innovations

Author/ Editor(s)

  • Skyler Watts

ISBN

  • 9781979017076

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Food Safety and Toxicology

Author/ Editor(s)

  • Freddy Lawrence

ISBN

  • 9781979017078

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Food Security and Sustainability: Global Issues and Challenges

Author/ Editor(s)

  • Ashley Ward

ISBN

  • 9781979017082

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Functional Foods in Human Health

Author/ Editor(s)

  • Alyssia Nelson

ISBN

  • 9781979017102

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Handbook of Food Nanotechnology

Author/ Editor(s)

  • Johnny Murray

ISBN

  • 9781979017194

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Nanotechnology Applications in Food

Author/ Editor(s)

  • Sean Paton

ISBN

  • 9781979017533

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Techniques for Food Biopreservation

Author/ Editor(s)

  • Jannah Paton

ISBN

  • 9781979017899

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2023
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Feed Industry and Mycotoxin Contamination

Author/ Editor(s)

  • Carlie Kirk

ISBN

  • 9781978985797

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2022
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Food Processing Technology

Author/ Editor(s)

  • Travis Summers

ISBN

  • 9781978993785

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2022
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Functional Food and Superfood: Health and Nutrition

Author/ Editor(s)

  • Dorothy Green

ISBN

  • 9781978993822

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2022
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

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Handbook of Food Engineering

Author/ Editor(s)

  • Travis Summers

ISBN

  • 9781978991347

Subjects/ Disciplines

  • Food Science, Health and Nutrition

Year of Publication

  • 2022
Main Subject : Agricultural Sciences, Life Sciences and Biosciences

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

Last Update on Jan 8, 2025

Resource Provided By World Technologies E-Books

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